{"title":"Coffee beans","description":"\u003cp\u003eWhole coffee beans for espresso machines, grinders and every brewing method.\u003c\/p\u003e","products":[{"product_id":"caprisette-fragrante-coffee","title":"Caprisette Fragrante Coffee","description":"\u003cp\u003eThis blend of Brazilian coffee beans (80% arabica and 20% robusta) is sure to impress the fans of traditional coffee flavours. Its aroma is marked by the sweetness of peanut butter and chocolate candies, while in its taste, notes of milk chocolate are unveiled. Once the drink’s been finished, a subtle aftertaste of walnuts envelops the palate.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722212741451,"sku":"CAFRA","price":17.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722212774219,"sku":"CAFRA250","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722212806987,"sku":"CAFRAGR250","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/cafra1png.jpg?v=1791300264"},{"product_id":"caprisette-belgique-coffee","title":"Caprisette Belgique Coffee","description":"\u003cp\u003eThis blend of coffee beans from Brazil and Honduras (80% arabica and 20% robusta) is sure to impress the fans of traditional coffee flavours. It’s characterised by an intense aroma and a full body. Once the drink’s been finished, a long-lasting aftertaste of dark chocolate and sweet caramel envelops the palate.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722267955531,"sku":"CABEL","price":17.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722267988299,"sku":"CABEL250","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722268021067,"sku":"SetteBelgGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/cabel1png.jpg?v=1791300556"},{"product_id":"caprisette-crema-coffee","title":"Caprisette Crema Coffee","description":"\u003cp\u003eAre you a fan of milk-based coffee drinks? Then listen up! Actually, do listen up even if you prefer your coffee black. We’ve spent a long time looking for a blend that would go perfectly with milk, and we’re glad to announce we’ve finally found it! It’s our new “Crema”, the ideal base for creamy cappuccinos and delicious lattes. It turns out though that you don’t even need milk to enjoy the exquisite flavour of these beans: seductively sweet notes are unveiled just as well in a cup of regular black coffee.\u003c\/p\u003e\n\u003cp\u003eThis blend of Brazilian and Ugandan varieties combines arabica (80%) and robusta (20%) beans. Each sip boasts sweet notes of caramel, the pleasant bitterness of dark chocolate, as well as a delicious hint of nuts.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722268119371,"sku":"SetteCrema1kg","price":17.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722268152139,"sku":"SetteCrema250g","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722268184907,"sku":"SetteCremagr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/settecrema1kg1png.jpg?v=1791300557"},{"product_id":"caprisette-royale-coffee","title":"Caprisette Royale Coffee","description":"\u003cp\u003eCoffee of a truly royal taste, packed in a bag so beautiful it’s quite literally fit for a king?.. Yes, that’s the one! This thick, rich and naturally sweet blend is sure to please fans of traditional coffee flavours who want to feel like royalty from time to time. Just brew a cup, sit back and let yourself be enveloped by exquisite tasting notes that are as smooth as finest silk…\u003c\/p\u003e\n\u003cp\u003eThis blend of Brazilian, Mexican, Ugandan and Indian varieties combines arabica (80%) and robusta (20%) beans. The sumptuous sweetness of chocolate, delicate notes of dried fruit and a light hint of berries come together to create a truly extraordinary flavour.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722268283211,"sku":"SetteRoyal1kg","price":18.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722268315979,"sku":"SetteRoyal250g","price":6.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722268348747,"sku":"SetteRoyalGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/setteroyal1kg1png.jpg?v=1791300558"},{"product_id":"caprisette-italiano-coffee","title":"Caprisette Italiano Coffee","description":"\u003cp\u003eStraight from an Italian roasting house, this is the perfect choice for sworn fans of Italian coffees!\u003c\/p\u003e\n\u003cp\u003eThis 100% arabica blend combines beans from Brazil, Mexico, India and Ethiopia. The beans boast a darker medium, Italian-style roast—the kind that those who love Italian coffee tend to prefer. Treat your palate to sweet notes of caramel, hints of gourmet liqueur, and a sprinkle of the finest cacao.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722277228875,"sku":"capitaliano","price":19.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722277261643,"sku":"SetteItal250g","price":6.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722277294411,"sku":"SetteItalGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/capitaliano1png.jpg?v=1791300645"},{"product_id":"caprisette-dolce-vita-coffee","title":"Caprisette Dolce Vita Coffee","description":"\u003cp\u003eLife should be sweet! We wouldn’t be able to count the number of times we’ve heard our clients asking for a coffee that’s neither too fruity nor too bitter… So we’ve gone ahead and created a coffee that’s naturally sweet! How did we do that, you wonder? Well, we selected the finest Brazilian beans marked by particularly sweet notes and then roasted them in a way that made the sweetness pop even more.\u003c\/p\u003e\n\u003cp\u003eWhen sipping on this 100% arabica from Brazil, your palate will be caressed by delightfully sweet notes, while your nose will get tickled by a heavenly aroma reminiscent of milk chocolate sprinkled with caramel and delicious almonds.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722278342987,"sku":"SetteDolce1kg","price":19.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722278375755,"sku":"SetteDolce250g","price":5.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722278408523,"sku":"SetteDolceGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/settedolce1kg1png.jpg?v=1791300646"},{"product_id":"caprisette-lullaby-decaf-coffee","title":"Caprisette Lullaby Decaf Coffee","description":"\u003cp\u003eHave you ever found yourself craving a sip of coffee in the evening, yet having to resist the urge in case you’re unable to fall asleep later? Perhaps you’re trying to limit your caffeine intake at the moment, but the aroma of fresh coffee is still hard to resist? If any of this rings true, you’re the one this coffee was created for—introducing the first decaf variety in the best-selling CAPRISETTE range of coffees!\u003c\/p\u003e\n\u003cp\u003eWhat about the flavour? We’ve taken care of that! This blend combines premium arabica and robusta beans from Brazil, Guatemala and India. The aromatic, delicate cuppa is marked by sweet notes of cashews, as well as subtle hints of cacao and wood.\u003c\/p\u003e\n\u003cp\u003eWhat about caffeine? This coffee has been decaffeinated using the natural CO2 (carbon dioxide) method. It’s one of the finest modern techniques for caffeine removal, which results in flavours and aromas being preserved, all while the structure of the coffee remains unchanged.\u003c\/p\u003e\n\u003cp\u003eAs you can see, we’ve thought of everything: your coffee break will be insanely delicious from now on, even if you choose to steer clear of caffeine!\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: decaffeinated roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722278998347,"sku":"SetteLullaby1kg","price":19.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722279031115,"sku":"SetteLullaby250g","price":6.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722279063883,"sku":"SetteLullabyGr250g","price":6.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/settelullaby1kg1png.jpg?v=1791300647"},{"product_id":"caprisette-professional-coffee-beans","title":"Caprisette Professional Coffee Beans","description":"\u003cp\u003eThis blend of 100% arabica coffee beans originating from Brazil and Honduras is sure to impress the fans of subtle coffee flavours. Its aroma resembles cherry compote, while its taste is marked by a tender flavour of berries and fruit.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722279326027,"sku":"CAPROF","price":18.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722279358795,"sku":"CAPROF250","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/caproffrontpng.jpg?v=1791300648"},{"product_id":"caprisette-verde-organic-coffee-beans","title":"Caprisette Verde Organic Coffee Beans","description":"\u003cp\u003eIntroducing the green “Caprisette Verde”! Organic, aromatic, and deliciously smooth, this coffee is perfect for those who look beyond the flavours in their cup, and want to know where they have come from too.\u003c\/p\u003e\n\u003cp\u003eThese 100% arabica beans originate from certified organic farms in Central America and Africa, where they’re cultivated in accordance with strict principles of organic farming. The coffee’s roasted in one of Germany’s leading roasteries: years of experience and carefully refined roasting techniques help unveil the best in every batch.\u003c\/p\u003e\n\u003cp\u003eSmooth, naturally sweet notes of caramel and nuts are here complemented by subtle hints of flowers and dried berries. The medium roast profile enhances the natural sweetness of arabica beans even further. There’s a particularly clean aftertaste that lingers for a while after the cup is finished.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eCaprisette coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of Caprisette flavours, and discover the one you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted organic coffee beans*.\u003c\/p\u003e\n\u003cp\u003e*Obtained from organic farms: certified in accordance with DE-ÖKO-003.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 1 kg","offer_id":58722279424331,"sku":"SetteVerde1kg","price":19.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/caprisetteverde1kgv201png.jpg?v=1791300648"},{"product_id":"caprisette-classico-barista-coffee","title":"Caprisette Classico Barista Coffee","description":"\u003cp\u003eFor your intense espresso.\u003c\/p\u003e\n\u003cp\u003eMeet the new classics! The “Caprisette Classico” line of coffees is crafted for those who appreciate traditional flavours with no extra frills. No complex notes—nothing but reliably delicious coffee that you can safely count on every day.\u003c\/p\u003e\n\u003cp\u003e“Caprisette Classico Barista” is suited perfectly for true fans of espresso—those who like their coffee particularly bold and strong. Made up of beans sourced from Ethiopia and Vietnam, this dark-roasted blend of 90% arabica and 10% robusta delivers rich notes of cocoa and burnt caramel in every sip, with a delicious smoky hint thrown in there too.\u003c\/p\u003e\n\u003ch3\u003eIntense \u0026amp; Full-bodied\u003c\/h3\u003e\n\u003cp\u003eThis rich, strong blend boasts a deliciously deep character and flavour.\u003c\/p\u003e\n\u003ch3\u003eRich Aroma \u0026amp; Creamy Texture\u003c\/h3\u003e\n\u003cp\u003eSavour rich crema and a velvety mouthfeel in every shot!\u003c\/p\u003e\n\u003ch3\u003eCrafted For Fans Of Espresso\u003c\/h3\u003e\n\u003cp\u003eExcellent both as a straight espresso and as a base for milk-based drinks, this blend is ideal for any home barista.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e“Caprisette” coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of “Caprisette”, and discover the flavour you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 900 g","offer_id":58722285879627,"sku":"SetteBarista","price":17.45,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 500 g","offer_id":58722285912395,"sku":"SetteBarista500g","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722285945163,"sku":"SetteBaristaGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/barista-beans-900g-updpng.jpg?v=1791300734"},{"product_id":"caprisette-classico-delicato-coffee","title":"Caprisette Classico Delicato Coffee","description":"\u003cp\u003eFor your soft brew.\u003c\/p\u003e\n\u003cp\u003eMeet the new classics! The “Caprisette Classico” line of coffees is crafted for those who appreciate traditional flavours with no extra frills. No complex notes—nothing but reliably delicious coffee that you can safely count on every day.\u003c\/p\u003e\n\u003cp\u003e“Caprisette Classico Delicato” is suited perfectly for fans of soft, smooth brews. Made up of 100% arabica beans from Brazil, this medium roast offers delicate notes of milk chocolate, almonds, and prunes—naturally sweet, and ideal for a relaxed sipping session.\u003c\/p\u003e\n\u003ch3\u003eSmooth \u0026amp; Mild\u003c\/h3\u003e\n\u003cp\u003eParticularly soft and delicate, this blend is just right for those slow, quiet mornings.\u003c\/p\u003e\n\u003ch3\u003eNaturally Sweet Notes\u003c\/h3\u003e\n\u003cp\u003eNo bitterness or acidity—just smooth, naturally sweet flavours.\u003c\/p\u003e\n\u003ch3\u003eSuited For Any Brewing Method\u003c\/h3\u003e\n\u003cp\u003eWhether it’s an espresso machine, a moka pot, a filter coffee maker, or a French press, “Delicato” works beautifully with either.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e“Caprisette” coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of “Caprisette”, and discover the flavour you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 900 g","offer_id":58722285977931,"sku":"SetteDelicato","price":17.95,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 500 g","offer_id":58722286010699,"sku":"SetteDelicato500g","price":9.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722286043467,"sku":"SetteDelicatoGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/delicato-beans-900g-updpng.jpg?v=1791300735"},{"product_id":"caprisette-classico-mokka-coffee","title":"Caprisette Classico Mokka Coffee","description":"\u003cp\u003eFor your creamy latte.\u003c\/p\u003e\n\u003cp\u003eMeet the new classics! The “Caprisette Classico” line of coffees is crafted for those who appreciate traditional flavours with no extra frills. No complex notes—nothing but reliably delicious coffee that you can safely count on every day.\u003c\/p\u003e\n\u003cp\u003e“Caprisette Classico Mokka” is suited perfectly for sworn fans of creamy lattes. Made up of beans sourced from Brazil, Honduras, India, and Uganda, this medium-roasted blend of 80% arabica and 20% robusta boasts rich flavours of sweet caramel, nutty praline, and dark chocolate—a veritable hug in a cup.\u003c\/p\u003e\n\u003ch3\u003eNaturally Chocolatey\u003c\/h3\u003e\n\u003cp\u003eRich notes of chocolate, praline, and caramel turn every sip into pure indulgence.\u003c\/p\u003e\n\u003ch3\u003eVelvety Crema \u0026amp; Body\u003c\/h3\u003e\n\u003cp\u003eThis coffee boasts a particularly creamy, smooth texture, ideal for milk-based drinks.\u003c\/p\u003e\n\u003ch3\u003eLoves Milk\u003c\/h3\u003e\n\u003cp\u003e“Mokka” truly shines in lattes, cappuccinos, and cafés au lait, but it’s just as enjoyable on its own.\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e“Caprisette” coffee: already loved by millions. Have you tried it yet?\u003c\/p\u003e\n\u003cp\u003eCreated for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.\u003c\/p\u003e\n\u003cp\u003eCraving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of “Caprisette”, and discover the flavour you like best.\u003c\/p\u003e\n\u003cp\u003eMillions have fallen in love with it already—we’re sure you’ll do too!\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store in a cool place, away from direct sunlight.\u003c\/p\u003e","brand":"Caprisette","offers":[{"title":"Beans \/ 900 g","offer_id":58722286141771,"sku":"SetteMokka","price":17.45,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 500 g","offer_id":58722286174539,"sku":"SetteMokka500g","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722286207307,"sku":"SetteMokkaGr250g","price":5.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/mokka-beans-900g-updpng.jpg?v=1791300735"},{"product_id":"parallel-12-coffee","title":"Parallel 12 Coffee","description":"\u003cp\u003eFeel the exotic flavours of Africa inside your cup! “Parallel 12” is a blend of arabica beans grown in Ethiopia and Tanzania regions. Coffee from these regions is characterised by lightness, which is complemented by tropical aromas of berries, fruit, flowers and delicately scented wine.\u003c\/p\u003e\n\u003cp\u003e“Parallel” coffee beans are made from specialty coffee beans that are mixed in a way to maintain the same wonderful taste every time. No added flavours.\u003c\/p\u003e\n\u003cp\u003eThe Coffee Belt, or the Bean Belt, is a horizontal strip of land between the Tropics of North and South. Located between 25°N and 25°S, the Coffee Belt surrounds the Equator, passing through Central and South America, Asia, and Africa.\u003c\/p\u003e\n\u003cp\u003eCountries that lie within the belt are characterised by ideal for coffee plantations. Which is why, we created the coffee bean blend from specialty coffee beans by Parallel – for an always perfect coffee taste.\u003c\/p\u003e\n\u003cp\u003eDepending on the continent, we took a subtraction of the highest north and the lowest south parallel of the coffee belt and obtained new coffee blends by Parallels – 12 Ethiopia and Tanzania, 17 India and Papua New Guinea, and 36 El Salvador and Brazil.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722298921291,"sku":"PAR12","price":22.45,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722298954059,"sku":"Par12bean250","price":7.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722298986827,"sku":"Par12gr250","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/par121png.jpg?v=1791300887"},{"product_id":"parallel-17-coffee","title":"Parallel 17 Coffee","description":"\u003cp\u003eFeel the flavours of Asia inside your cup! “Parallel 17” is a blend of arabica beans grown in India and Papua New Guinea regions. Coffee from these regions is characterized by tenderness and sweet notes of cocoa, complimented by aromas of cloves and dried fruit.\u003c\/p\u003e\n\u003cp\u003e“Parallel” coffee beans are made from specialty coffee beans that are mixed in a way to maintain the same wonderful taste every time. No added flavours.\u003c\/p\u003e\n\u003cp\u003eThe Coffee Belt, or the Bean Belt, is a horizontal strip of land between the Tropics of North and South. Located between 25°N and 25°S, the Coffee Belt surrounds the Equator, passing through Central and South America, Asia, and Africa.\u003c\/p\u003e\n\u003cp\u003eCountries that lie within the belt are characterised by ideal for coffee plantations. Which is why, we created the coffee bean blend from specialty coffee beans by Parallel – for an always perfect coffee taste.\u003c\/p\u003e\n\u003cp\u003eDepending on the continent, we took a subtraction of the highest north and the lowest south parallel of the coffee belt and obtained new coffee blends by Parallels – 12 Ethiopia and Tanzania, 17 India and Papua New Guinea, and 36 El Salvador and Brazil.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722299052363,"sku":"PAR17","price":22.45,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722299085131,"sku":"Par17bean250","price":7.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722299117899,"sku":"Par17gr250","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/par171png.jpg?v=1791300888"},{"product_id":"parallel-36-coffee","title":"Parallel 36 Coffee","description":"\u003cp\u003eFeel the flavours of America inside your cup! “Parallel 36” is a blend of arabica beans grown in El Salvador and Brazil regions. Coffee from these regions has taste notes of peanut butter, chocolate, flowers or wood, and noticeably rich aroma.\u003c\/p\u003e\n\u003cp\u003e“Parallel” coffee beans are made from specialty coffee beans that are mixed in a way to maintain the same wonderful taste every time. No added flavours.\u003c\/p\u003e\n\u003cp\u003eThe Coffee Belt, or the Bean Belt, is a horizontal strip of land between the Tropics of North and South. Located between 25°N and 25°S, the Coffee Belt surrounds the Equator, passing through Central and South America, Asia, and Africa.\u003c\/p\u003e\n\u003cp\u003eCountries that lie within the belt are characterised by ideal for coffee plantations. Which is why, we created the coffee bean blend from specialty coffee beans by Parallel – for an always perfect coffee taste.\u003c\/p\u003e\n\u003cp\u003eDepending on the continent, we took a subtraction of the highest north and the lowest south parallel of the coffee belt and obtained new coffee blends by Parallels – 12 Ethiopia and Tanzania, 17 India and Papua New Guinea, and 36 El Salvador and Brazil.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722299150667,"sku":"PAR36","price":22.45,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 250 g","offer_id":58722299183435,"sku":"Par36bean250","price":7.45,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 250 g","offer_id":58722299216203,"sku":"Par36gr250","price":6.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/par361png.jpg?v=1791300889"},{"product_id":"parallel-brazil-santa-barbara-specialty-coffee","title":"Parallel Brazil Santa Barbara Specialty Coffee","description":"\u003cp\u003eThe sweet aromas of cocoa and caramel fill the air, coupled with a subtle hint of hazelnut…\u003c\/p\u003e\n\u003cp\u003eThis coffee begins its journey at Fazenda Santa Barbara in Cerrado Mineiro, Brazil – an area renowned for its ideal conditions for growing high-quality coffee. Behind this coffee stands a family legacy. For over 50 years, three generations have cultivated coffee with purpose and dedication, combining tradition with professionalism. From grandfather to grandson, the same mission has been carried forward: to grow coffee with purpose and deliver excellence rooted in quality, sustainability, and craftsmanship. Grown at approximately 1,300 meters above sea level, the Yellow Bourbon variety benefits from the region’s fertile soils, mild climate, and generations of coffee-growing expertise. The beans are processed using the traditional natural method, allowing the coffee cherry’s sweetness to fully develop and creating a cup that is remarkably sweet, balanced, and clear.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eBrazil, Minas Gerais\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCerrado Mineiro\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFazenda Santa Barbara\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1300 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eYellow Bourbon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e83 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eCocoa, caramel, hazelnut\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722299543883,"sku":"Luzia1kg","price":31.12,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722299576651,"sku":"Luzia200g","price":10.32,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722299609419,"sku":"Luzia200GR","price":10.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/sbluzia1kgupd1png.jpg?v=1791300889"},{"product_id":"parallel-dr-congo-kivu-specialty-coffee","title":"Parallel DR Congo Kivu Specialty Coffee","description":"\u003cp\u003eThe sweet aroma of marzipan fills the air, and is soon joined by gorgeous notes of dried dates and dark chocolate…\u003c\/p\u003e\n\u003cp\u003eFlying high over the extraordinary vistas of the mighty Mount Nyiragongo, as well as the gorgeous Lake Kivu flowing beside it, one can observe something that makes the view even more beautiful: it’s the luscious coffee plantations, and the local farmers working hard to keep them at their best. This wasn’t always so: only a few decades ago, these lands were ravaged by volcanic eruptions and devastating civil wars. The people of Congo are now starting to smile again though: what gives them joy is cultivating unique coffees that numerous connoisseurs all over the world love and appreciate.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eDemocratic Republic of the Congo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eKivu\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSmallholder farmers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1500 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eBourbon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eDark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e80 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eMarzipan, dried dates, dark chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722310390091,"sku":"Kivu1kg","price":30.32,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722310422859,"sku":"Kivu200g","price":9.52,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722310455627,"sku":"Kivu200GR","price":9.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055574-dr-congo-kivubeans1kgpng.jpg?v=1791300990"},{"product_id":"parallel-ethiopia-burtukaana-specialty-coffee","title":"Parallel Ethiopia Burtukaana Specialty Coffee","description":"\u003cp\u003eThe aroma of juicy forest blueberries envelops the air, with sweet notes of rhubarb and vanilla dancing in the background…\u003c\/p\u003e\n\u003cp\u003eFlying high over the Ethiopian region of Guji, the eye stumbles across the rapids of the river Turo, as well as the nearby Anasora washing station. Around a thousand local smallholder farmers belonging to the Oromo ethnic group rely on this station to have their coffee processed. Israel Degfa, the owner of “Anasora”, as well as a highly respected member of the community, not only turns the local coffee cherries into some of the world’s finest beans, but also supports those who help this wonder of the coffee world come into existence.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eGuji\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eIsrael Degfa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1600–1800 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eHeirloom\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e88 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eRhubarb, blueberries, vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722310619467,"sku":"Burtukaana1kg","price":31.92,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722310652235,"sku":"Burtukaan200g","price":11.92,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722310685003,"sku":"Burtukaana200GR","price":11.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055562-ethiopia-burtukaanabeans1kgpng.jpg?v=1791300992"},{"product_id":"parallel-ethiopia-yirgacheffe-specialty-coffee","title":"Parallel Ethiopia Yirgacheffe Specialty Coffee","description":"\u003cp\u003eThe enticing aromas of ripe blueberries, blackcurrants, and delightfully sweet vanilla fill the air. There’s a hint of bergamot in there too, reminiscent of a fragrant cup of Earl Grey… Light acidity, like that of forest berries, dances on the palate, making this experience even less likely to be forgotten.\u003c\/p\u003e\n\u003cp\u003eSuch flavours and aromas can only come from the distant lands of Ethiopia, famous the world over for the fruity, floral, winey, tea-like coffees they produce. It’s no wonder that this country is also known as the birthplace of coffee. Flying high over Yirgacheffe, one of the best-known Ethiopian coffee-growing regions, one can admire a myriad of expansive fields, each marked by a different shape, yet all providing sustenance for luscious coffee plants belonging to some of Ethiopia’s oldest arabica subspecies. Huge hammocks are hanging nearby: they’re filled with coffee beans, handpicked and processed carefully by the local farmers. Once no less than 12 weeks have passed, and once these beans have successfully absorbed every bit of sunshine they can get, they continue their journey, blessing numerous corners of the globe with their extraordinary flavours.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eYirgacheffe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSmallholder farmers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1800–2000 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eHeirloom\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e85 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eBlueberries, blackcurrants, vanilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722310750539,"sku":"Yirga1kg","price":31.12,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722310783307,"sku":"Yirga200g","price":10.32,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722310816075,"sku":"Yirga200GR","price":10.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055580-ethiopiayirgacheffe-beans1kgpng.jpg?v=1791300992"},{"product_id":"parallel-guatemala-la-hermosa-specialty-coffee","title":"Parallel Guatemala La Hermosa Specialty Coffee","description":"\u003cp\u003eA sweet, fruity aroma hangs in the air: it’s like the smell of ripe apricots. Notes reminiscent of milk chocolate and caramel echo in the background, beckoning you to take another sip…\u003c\/p\u003e\n\u003cp\u003eThis incredibly fragrant coffee hails from the La Hermosa Estate in Guatemala: were you to fly over this farm, you would be able to see Max Pérez hard at work, giving his all to managing his coffee plantations. Here, surrounded by glorious volcanoes, nurtured by a unique highland climate, and fed by mineral-rich soils, coffee of a truly extraordinary flavour is produced. That’s exactly the kind of estate Max dreamed of when he was a kid, running around coffee plantations stretching right beside his childhood home.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eGuatemala\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eAcatenango\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eLa Hermosa Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1600–1800 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eCaturra, Catuai, Pache\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e84 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eApricots, milk chocolate, caramel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722310914379,"sku":"Hermosa1kg","price":30.32,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722310947147,"sku":"Hermosa200g","price":10.32,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722310979915,"sku":"Hermosa200GR","price":10.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055567-guatemala-la-hermosabeans1kgpng.jpg?v=1791300993"},{"product_id":"parallel-indonesia-sumatra-specialty-coffee","title":"Parallel Indonesia Sumatra Specialty Coffee","description":"\u003cp\u003eThe aroma of red wine fills the air, and is soon complemented by the incredibly fragrant notes of cinnamon, caramel, and burnt sugar… Reminds you of mulled wine, doesn’t it?\u003c\/p\u003e\n\u003cp\u003eFlying over the highlands of Gayo—a region located on the island of Sumatra—one can see a stretch of extraordinary coffee plants below, surrounded by gorgeous landscapes and nurtured by a unique climate. The local farmers pick the cherries growing on these luscious plants, then process them using a local processing method called Giling Basah. Once fermented and washed, beans aren’t dried fully: instead, while still damp (with a moisture content of around 25–30%), they’re hulled using special machines, and only then allowed to reach the end of the drying process. This results in coffees that are less acidic, yet generally more intense—and this is the exact flavour profile Indonesian varieties are nowadays known for.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eIndonesia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSumatra, Aceh, Gayo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eKoptan Gayo Beseri Cooperative\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1450–1700 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eTim Tim, Ateng\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eGiling Basah\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eDark\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e84 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eRed wine, brown sugar, cinnamon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722327855435,"sku":"Sumatra1kg","price":31.92,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722327888203,"sku":"Sumatra200g","price":11.12,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722327920971,"sku":"Sumatra200GR","price":11.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055578-indonesia-sumatrabeans1kgpng.jpg?v=1791301130"},{"product_id":"parallel-nicaragua-maragogype-specialty-coffee","title":"Parallel Nicaragua Maragogype Specialty Coffee","description":"\u003cp\u003eThe sweet aroma of honey and caramel fills the air. A well-balanced hint of luscious acidity slowly morphs into the characteristic spiciness of fresh herbs, which tickles the palate gently. The eye is drawn to the unusually large beans: those are lovingly referred to as “elephant coffee beans” by the locals…\u003c\/p\u003e\n\u003cp\u003eFlying high over the Nicaraguan region of Matagalpa, one cannot help but notice the wide expanse of the coffee plantations owned by the Mierish family. Not only do these people take special care of every coffee cherry and coffee plant that springs up on their land, but they also nurture the environment that surrounds it. Trees are protected: in addition to gifting some cooling shade to the coffee plants, and sheltering them from harsh winds, they provide home for the local fauna. Water used for processing coffee beans with the help of the washed method is afterwards cleaned thoroughly, and reused. As a thank-you for such love and care, nature rewards the farmers with coffee of a truly extraordinary flavour—and now you can give it a try too.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eNicaragua\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMatagalpa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFincas Mierisch Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1200–1500 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eMaragogype\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e83 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eHoney, caramel, spices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722327986507,"sku":"Mara1kg","price":37.52,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722328019275,"sku":"Mara200g","price":13.52,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722328052043,"sku":"Mara200GR","price":13.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/nicaragua-maragogypebeans1kgpng.jpg?v=1791301131"},{"product_id":"parallel-papua-new-guinea-sigri-specialty-coffee","title":"Parallel Papua New Guinea Sigri Specialty Coffee","description":"\u003cp\u003eWhat’s this extraordinary aroma? It smells like a cup of black tea with a spoonful of honey, and a couple of gingerbread cookies served alongside it. Delicate and delightfully sweet…\u003c\/p\u003e\n\u003cp\u003eFlying high over the gorgeous Waghi Valley in Papua New Guinea, one can see miles of coffee plantations stretching ahead. The coffee plants are shaded lovingly by numerous different trees, which help the cherries reach a consistent degree of ripeness, all while providing home for over ninety exotic bird species. Coffee cherries are picked exclusively by hand over here, and only once they have ripened fully, which endows the resulting brew with the perfect balance of sugariness and acidity. Processed using the washed method, the coffee is then allowed to dry naturally out in the warm Guinean sun.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003ePapua New Guinea\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eWaghi Valley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSigri Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1600 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eCaturra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e84 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eGingerbread, black tea, honey\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003eWhat is “Parallel Specialty”?\u003c\/h3\u003e\n\u003cp\u003e“Parallel Specialty” is a deeper exploration of the Coffee Belt—the equatorial region where the world’s finest coffees grow. While the original Parallel line celebrated regional diversity through curated blends dedicated to different continents, the “Specialty” edition zooms in on single-origin coffees that capture the essence of one place, one terroir, one moment in time.\u003c\/p\u003e\n\u003cp\u003eEach coffee is a reflection of its native habitat—be it the misty highlands of Ethiopia, sunlit valleys of Colombia, or remote farms in Sumatra. Selected for exceptional quality and unique flavour, these coffees offer an unparalleled taste experience.\u003c\/p\u003e\n\u003cp\u003eThe name “Parallel” still speaks of geography, but now also stands for precision, traceability, and purity. Let “Parallel Specialty” take you on a journey—one cup, one story, one unforgettable taste at a time.\u003c\/p\u003e","brand":"Parallel","offers":[{"title":"Beans \/ 1 kg","offer_id":58722328117579,"sku":"Papua1kg","price":30.32,"currency_code":"EUR","in_stock":true},{"title":"Beans \/ 200 g","offer_id":58722328150347,"sku":"Papua200g","price":9.52,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722328183115,"sku":"Papua200GR","price":9.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/817055570-papua-new-guinea-sigribeans1kgpng.jpg?v=1791301132"},{"product_id":"funky-beans-colombia-geisha","title":"Funky Beans Colombia Geisha","description":"\u003cp\u003eTropical notes of kiwifruit set the tone, joined soon by fragrant jasmine and the sweet aroma of honey echoing in the background…\u003c\/p\u003e\n\u003cp\u003eImagine yourself being transported to the coffee estate of El Deviso, located in the Colombian region of Huila: here, your eye would inevitably stumble upon the exotic Geisha—a charming newcomer, as fascinating as its legendary predecessors. One of her ancestors, first encountered in 1931 in an Ethiopian village called Gesha, journeyed all the way to America in search of happiness and recognition. Her dream was ultimately fulfilled by her gorgeous granddaughter: in 2005, she made experienced connoisseurs gasp with admiration during the Best of Panama coffee competition. Now the Colombian cousin of the Panamanian Geisha is eagerly awaiting your approval.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHuila\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eEl Deviso Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1500 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eGeisha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eKiwifruit, honey, jasmine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722328215883,"sku":"ColombiaGeisha","price":19.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320709-colombiageisha2png.jpg?v=1791301133"},{"product_id":"funky-beans-colombia-swiss-water-decaf","title":"Funky Beans Colombia Swiss Water Decaf","description":"\u003cp\u003eRich notes of chocolate and caramel unfold, accompanied by a refreshingly acidic hint of apples and lemons… Let yourself be enveloped by this wave of delightful sweetness!\u003c\/p\u003e\n\u003cp\u003eFrom the Colombian region of Huila, famous the world over for its unique specialty coffees, green coffee beans travel to Vancouver, Canada, where the headquarters of “Swiss Water® Decaf” are located. Once there, the beans are decaffeinated using one of the most advanced decaffeination technologies in the world, which bears the name of the company that developed it.\u003c\/p\u003e\n\u003cp\u003eDuring the incredibly subtle decaffeination process, nothing but pure water is used. Green coffee beans are submerged in warm water, which causes the caffeine and flavour particles to dissolve. Once that’s done, a new batch of beans is immersed in this liquid: this time around, however, caffeine dissolves, yet the taste of the beans is preserved thanks to the flavour-saturated water. As a result, up to 99.9% of caffeine is successfuly removed from the coffee, while its aromas and flavours remain pretty much intact. Such gentle, delicate decaffeination is only applied to specialty coffees of the highest quality, attesting to the exceptional character of the Colombian varietals in this blend.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHuila\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eSwiss Water® Decaf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1000+ m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eCastillo, Caturra, Colombia, Typica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eSwiss Water Decaf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e81.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eApples, caramel, lemon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722340766027,"sku":"ColombiaDecaf","price":11.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/1440x14400002colombia-swiss-water-decafpng.jpg?v=1791301327"},{"product_id":"funky-beans-colombia-tres-dragones","title":"Funky Beans Colombia Tres Dragones","description":"\u003cp\u003eBoasting unique notes of apple cider, juicy cherries, and luscious loquat fruit, this standout Colombian coffee is where lively acidity meets gentle sweetness, creating a cup that’s both refreshing and luxuriously smooth.\u003c\/p\u003e\n\u003cp\u003eThe lush hills of Cauca are home to Rigoberto and Luis Herrera, two brothers on a mission to continue nearly a century of coffee innovation across their family-owned estates. One of these estates—”Potosí”—is where the exceptional “Tres Dragones” coffee was born. After a devastating fire destroyed the original processing facility, the Herreras rebuilt from the ground up, incorporating three state-of-the-art mechanical dryers. These “three dragons” not only inspired the name of this lot, but also transformed the estate’s approach to coffee processing, allowing for unparalleled control over flavour development.\u003c\/p\u003e\n\u003cp\u003eTo create this coffee, hand-picked cherries undergo 36 hours of anaerobic fermentation, followed by 48 hours in the precision-controlled dryers, as well as another 15 days of slow drying on solar beds. This meticulous, multi-stage process amplifies the natural fruitiness of the Colombia varietal, resulting in a cup that’s incredibly bold and distinctive.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCauca\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eRigoberto \u0026amp; Luis Herrera\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1400–1860 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural \/ Anaerobic fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e90 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eApple cider, cherries, loquat fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722340831563,"sku":"ColTresDragons","price":15.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320723-coltresdragons2png.jpg?v=1791301328"},{"product_id":"funky-beans-costa-rica-sonora-geisha","title":"Funky Beans Costa Rica Sonora Geisha","description":"\u003cp\u003eBright notes of raspberries and cherries, with a subtle twist of rhubarb to make the combo even richer… Elegant, juicy, and expressive, here’s the embodiment of the unique Costa Rican terroir, and the celebrated Geisha varietal!\u003c\/p\u003e\n\u003cp\u003eHigh in the Central Valley of Costa Rica, surrounded by lush greenery and rich volcanic soil, lies “Hacienda Sonora”—a family-owned coffee estate with over a century of history. Led by father and son, Alberto and Diego Guardia, this estate has earned worldwide recognition for its innovative approach and unwavering pursuit of quality. Today, over 20 distinct coffee varieties are cultivated here—including the exceptional Geisha, renowned for its floral aroma and unique complexity of flavour.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eCosta Rica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCentral Valley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAlberto \u0026amp; Diego Guardia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1200–1700 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eGeisha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e88.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eRaspberries, cherries, rhubarb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722340897099,"sku":"CostaSonoraGeisha","price":15.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320745-costasonorageisha2png.jpg?v=1791301328"},{"product_id":"funky-beans-ethiopia-burtukaana-anaerobic","title":"Funky Beans Ethiopia Burtukaana Anaerobic","description":"\u003cp\u003eBold blackberries, juicy plums, and a subtle hint of honey… The vibrant character of this Ethiopian coffee is something that even the pickiest connoisseurs are bound to find hard to resist.\u003c\/p\u003e\n\u003cp\u003eIn the Ethiopian region of Yirgacheffe, at over 2000 metres above sea level, lies the Danche washing station—a place where more than 400 smallholder farmers cultivate their coffee cherries with meticulous care. The high altitude, fertile volcanic soil, and balanced rainfall create the ideal environment for slow maturation, which in turn produces coffees of exceptional depth and complexity. The local varietals of Kurume and Wolisho, combined with the innovative anaerobic process, showcase the very best of the Ethiopian highlands, and guarantee a truly one-of-a-kind cup of coffee.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eYirgacheffe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eDanche washing station\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e2000–2300 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eKurume, Wolisho\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural \/ Anaerobic fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e86.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eBlackberries, black plums, honey\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all manual brewing tools (V60, Chemex, etc.), as well as in-cup brewing.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722340995403,"sku":"EthBurtukAnaer","price":18.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320762-ethburtukanaer2png.jpg?v=1791301329"},{"product_id":"funky-beans-ethiopia-sidamo-bombe","title":"Funky Beans Ethiopia Sidamo Bombe","description":"\u003cp\u003eThe seductive notes of blueberries, oranges, and lemon intertwine beautifully, with the sweet, clean finish lingering on the palate like a sunny echo…\u003c\/p\u003e\n\u003cp\u003eIn the lush highlands of the Ethiopian Sidamo region lies the district of Bona Zuria—home to the renowned Abore coffee estate. Perched at around 2000 metres above sea level and managed by Asefa Dukamo Korma, this estate brings together over a thousand smallholder farmers cultivating unique Ethiopian coffee varieties. The high altitude, cool climate, and meticulous processing all contribute to the extraordinary clarity and complexity of this one-of-a-kind specialty coffee.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eEthiopia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSidamo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAsefa Dukamo Korma\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1920–2020 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003e74110\/74112\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eBlueberries, oranges, lemon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all manual brewing tools (V60, Chemex, etc.), as well as in-cup brewing.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722341060939,"sku":"EthSidamoBombe","price":11.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320788-ethsidamobom2png.jpg?v=1791301330"},{"product_id":"funky-beans-guatemala-el-gigante","title":"Funky Beans Guatemala El Gigante","description":"\u003cp\u003eNotes of dried apricots, plums, and nectarines unfold gracefully, creating a smooth, fruity, sun-kissed profile that keeps inviting you back for more…\u003c\/p\u003e\n\u003cp\u003eIn the Motagua Valley, high in the Guatemalan mountains, lies the remarkable El Gigante Estate, named after the mountain on whose slopes it rests. Established in 1994, this coffee estate boasts a unique microclimate suited perfectly for slow, flavour-dense maturation. Led by Osvaldo Suchini, El Gigante is celebrated for its dedication to quality, innovation, and community. It’s where traditional know-how comes together with modern processing techniques to create coffees of a truly remarkable character. This particular lot is an excellent example: it’s been co-fermented with “mosto”— a fermented juice derived from earlier batches of coffee—producing a particularly intense aroma, and enhancing the fruity flavour of the beans even further.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eGuatemala\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMotagua Valley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOsvaldo Suchini\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1500–1700 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eCatuai\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural \/ Mosto anaerobic fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87.8 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eDried apricots, plums, nectarines\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all manual brewing tools (V60, Chemex, etc.), as well as in-cup brewing.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722353512779,"sku":"GuaElGigante","price":11.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320804-guaelgigante2png.jpg?v=1791301404"},{"product_id":"funky-beans-honduras-don-andres-coe-4","title":"Funky Beans Honduras Don Andres COE #4","description":"\u003cp\u003eImagine a combo of juicy blackberries, tart blackcurrants, and sweet chocolate… This exceptional Honduran coffee is both bold and balanced—a true testament to its award-winning quality and meticulously developed flavours.\u003c\/p\u003e\n\u003cp\u003eThe Honduran region of Santa Barbara is home to the Don Andres Estate. Run by José Nahun Fernández Sabillón, it’s here where the Parainema varietal that makes up this lot develops its vibrant flavour. The region’s unique microclimate, careful natural processing, and exceptional craftsmanship of Nahun Sabillón have resulted in this coffee being recognised on the international stage too, with the fourth place in the Cup of Excellence competition solidifying its status as one of the finest coffee varieties in the world.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eHonduras\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eSanta Barbara\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eJosé Nahun Fernandez Sabillon\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1450 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eParainema\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e89.03 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eBlackberries, blackcurrants, chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722353611083,"sku":"HonDonAndres","price":47.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320594-hondonandres2png.jpg?v=1791301404"},{"product_id":"funky-beans-honduras-marcala","title":"Funky Beans Honduras Marcala","description":"\u003cp\u003eA bright, fruity aroma fills the air. It’s soon joined by the gorgeous fragrance of jasmine, the sweet notes of passion fruit, and an intriguing, elegant hint of rum…\u003c\/p\u003e\n\u003cp\u003eThe Honduran region of Marcala is famous for its gorgeous coffee plantations, where special attention is paid to the principles of sustainable agriculture. The humble coffee bean is a veritable queen over here, governing the daily lives of hundreds of local farmers. The latter have been brought together by a company called COMSA. It helps farmers adopt environmentally friendly agricultural practices, develop new technologies, and earn fair wages—all of this, in its turn, lets coffee connoisseurs all over the globe discover the one-of-a-kind flavours originating from Marcala.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eHonduras\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMarcala\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eCOMSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1650 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eTypica, Bourbon, Caturra, Catuai\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e85 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eJasmine, passion fruit, rum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722353676619,"sku":"HondurasMarcala","price":7.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320602-hondurasmarcala2png.jpg?v=1791301405"},{"product_id":"funky-beans-jamaica-blue-mountain","title":"Funky Beans Jamaica Blue Mountain","description":"\u003cp\u003eThe alluring aromas of tamarind and oranges are joined by subtle notes of milk chocolate… This enveloping yet subtle sweetness cannot but leave a lasting impression.\u003c\/p\u003e\n\u003cp\u003eStanding proudly in the foggy plantations of the Blue Mountains in Jamaica, local coffee plants produce cherries that turn into exquisite coffee beans valued highly all over the globe. Thanks to unique climate conditions, these cherries take longer to ripen, which endows them with gorgeously subtle flavours and aromas. At the very heart of the mountains, in the region of Clydesdale, the fourth generation of the Sharp family toils away. Over the years, the delicate taste of the coffee produced by the Sharps’ very own “Clydesdale Jamaica Blue Mountain Coffee” company has turned into the stuff of legend. One sip is enough to understand why…\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eJamaica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eClydesdale, Blue Mountains\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eClydesdale Jamaica Blue Mountain Coffee\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1700 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eBlue Mountain\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e85 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eTamarind, oranges, milk chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722353742155,"sku":"JamaicaBlueMt","price":55.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320619-jamaicabluemt2png.jpg?v=1791301406"},{"product_id":"funky-beans-kenya-kariru","title":"Funky Beans Kenya Kariru","description":"\u003cp\u003eThe alluring aroma of juicy raspberries and fresh redcurrants fills the air, with a sweet hint of ripe apples mixed in there too… The palate continues to be caressed by a delightfully berryish aftertaste for quite a while afterwards, making sure you’re left with a lasting impression.\u003c\/p\u003e\n\u003cp\u003eImagine yourself being transported straight to the distant Kenya, valued highly by true connoisseurs due to the extraordinarily rich coffees that grow here. In the region of Kirinyaga, there’s a wide expanse of fertile volcanic soil: this is where two arabica varieties particularly characteristic of Kenya—SL34 and SL28—are cultivated. Once picked, coffee cherries are washed using pure water coming straight from the nearby Kamweti river, then dried under the sweltering African sun.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eKenya\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eKirinyaga\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eBaragwi Co-operative\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1800–1900 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eSL34, SL28\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eRaspberries, redcurrants, apples\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722353840459,"sku":"KenyaKariru","price":11.12,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320628-kenyakariru2png.jpg?v=1791301406"},{"product_id":"funky-beans-myanmar-shwe-yi-mon","title":"Funky Beans Myanmar Shwe Yi Mon","description":"\u003cp\u003eThe sugary aroma of toffee and strawberry candies tickles the nose gently, while gorgeous notes of white grapes unfold in the background…\u003c\/p\u003e\n\u003cp\u003eHigh in the mountains of Myanmar, in the region of Mandalay, the beautiful town of Pyin Oo Lwin shimmers like a diamond. This is where the epicentre of Myanmar’s coffee industry is located, with hundreds of well-known coffee estates and businesses roasting their beans here before distributing them all over the globe. Toiling away at 1100 metres above sea level, there’s U Ye Myint, the owner of the Shwe Yi Mon Estate. Having earned a master’s degree in botany, U Ye Myint now uses his 80 acres of land for bold experiments: he’s constantly putting various plant distribution methods, shade tree species, fertilisers, and irrigation systems to the test. This drive towards innovation and careful attention to the smallest of details can be seen plainly in every cultivation stage, and can certainly be tasted in each single bean too.\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eMyanmar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMandalay\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eShwe Yi Mon Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1100 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eSL28\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eToffee, strawberry candies, white grapes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all manual brewing tools (V60, Chemex, etc.), as well as in-cup brewing.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722359345483,"sku":"MyaShweYiMon","price":9.52,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320640-myashweyimon2png.jpg?v=1791301457"},{"product_id":"funky-beans-nicaragua-limoncillo","title":"Funky Beans Nicaragua Limoncillo","description":"\u003cp\u003eThere’s an alluring aroma of ripe pears and sour cherries hanging in the air, accompanied by the intoxicating notes of red wine… Who could possibly resist such an exquisite combo?\u003c\/p\u003e\n\u003cp\u003eThese exotic flavours hail from the Limoncillo Estate located high in the mountains of Matagalpa, Nicaragua. Stretching 1100 metres above sea level, these luscious coffee plantations belong to the Mierisch family, who relocated from Germany to South America in the 19th century. Bruno Mierisch Boettiger, a German geologist, moved here to help the locals construct the national railway. Once his work was done, Bruno was given some land in Matagalpa as a way to repay him for his efforts. Luckily, he was brave enough to stay in South America, and start working on his own coffee estate. If you were to travel across these lands today, you’d still feel the remnants of Bruno’s courageous, adventurous spirit: after all, combining the hybrid arabica subspecies called Ethiosar with the trendy anaerobic processing method does require some bravery and serious willingness to experiment!\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003eNicaragua\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eMatagalpa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eLimoncillo Estate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1110 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eEthiosar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural anaerobic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium \/ Omniroast\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e87.5 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003ePears, cherries, red wine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, including espresso.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722359378251,"sku":"NicLimoncillo","price":8.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320654-niclimoncillo2png.jpg?v=1791301458"},{"product_id":"funky-beans-peru-cafe-femenino","title":"Funky Beans Peru Cafe Femenino","description":"\u003cp\u003eBright notes of citrus fruit unfold in your cup, cloaked by sweet hints of dark chocolate and maple syrup…\u003c\/p\u003e\n\u003cp\u003eDown below the majestic peaks of the Peruvian Andes, in the region of Lambayeque, women toil away in extensive coffee plantations—women every bit as magnificent as the mountains that surround them. In addition to their genuine passion for coffee, what unites these farmers is the acclaimed “Café Femenino” program. Started in 2004, this unique initiative brings women coffee farmers together, and enables them to take control of both their produce and their earnings (which is a huge achievement in an industry dominated by men!). Nowadays, thousands of women from 9 different countries are part of this foundation. The additional funds collected have already allowed the women to implement a variety of local projects related to education, health promotion, equal opportunities, and human rights. Feel like joining in? Give this gorgeous coffee a try!\u003c\/p\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of origin\u003c\/td\u003e\n\u003ctd\u003ePeru\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eLambayeque\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eCecanor Co-operative\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1000–2050 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003eTypica, Catimor, Bourbon, Gran Colombia, Villa Sarchi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium light\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSCA score\u003c\/td\u003e\n\u003ctd\u003e83 out of 100\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDancing in your cup\u003c\/td\u003e\n\u003ctd\u003eDark chocolate, maple syrup, citrus fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all manual brewing tools (V60, Chemex, etc.), as well as in-cup brewing.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: store sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Funky Beans","offers":[{"title":"Beans \/ 200 g","offer_id":58722359476555,"sku":"PeruCafeFem","price":8.72,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/811320667-perucafefem2png.jpg?v=1791301459"},{"product_id":"peach-fuzz-co-fermented-coffee","title":"Peach Fuzz Co-Fermented Coffee","description":"\u003cp\u003eFermented with real peaches, this coffee turned out funky, fruity, and just a little wild. You’re gonna love the ride!\u003c\/p\u003e\n\u003cp\u003eIf you’re a coffee drinker who often struggles to really feel the tasting notes indicated on the packaging (what is aftertaste anyway?..), trust us on this one: this particular coffee is guaranteed to be an exception. Thanks to its innovative processing method, it smells just like luscious peach nectar, with an exotic hint of mangoes and some sweet caramel mixed in. A veritable piece of peachy paradise in your morning cuppa! Sipping on a beverage like this can truly make you stop for a moment and wonder, “Is this truly coffee I’m drinking?..”\u003c\/p\u003e\n\u003ch3\u003eStraight from Colombia—with love and innovation\u003c\/h3\u003e\n\u003cp\u003eThis limited-edition coffee has reached us all the way from the Colombian region of Huila, where the “Monteblanco” coffee estate is located. Rodrigo Sanchez—the owner of the family-run coffee farm—has been experimenting with innovative processing methods for years now, looking for that elusive flavour that truly does make you go “wow!”. He’s been successful at it too: Rodrigo’s efforts have been recognised with a number of prestigious awards.\u003c\/p\u003e\n\u003ch3\u003eHow does this luscious brew come about?\u003c\/h3\u003e\n\u003cp\u003eIn short: imagine a wild party where coffee and peaches come together to dance the night away.\u003c\/p\u003e\n\u003cp\u003eFor those interested in the full story though…\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe exact right beans.\u003c\/strong\u003e For this coffee, Rodrigo selected the arabica varietals of Bourbon and Caturra—boasting plenty of bright, natural sweetness, they’re suited perfectly for fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation begins.\u003c\/strong\u003e The coffee beans are first poured into the main reservoir, where they’re left to ferment on their own for a while—it’s like a warm-up before the wild party ahead!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhipping up the fruity co-ferment solution.\u003c\/strong\u003e Fished out from the main reservoir, unique microorganisms (lactobacillus and saccharomyces cerevisiae) are transferred to a separate container, where they’re mixed with real peaches and delightfully sweet tropical fruit nectar. This fruity concoction is then fermented for another 8 days, until the ideal Brix and pH values are obtained.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnto the peachy party ahead!\u003c\/strong\u003e The fruity mixture then rejoins the coffee beans. It’s a lengthy feast indeed: the two keep on co-mingling for a further 150 hours—which adds up to nearly a week!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeeping a close eye.\u003c\/strong\u003e The process is monitored carefully throughout: sugar concentration (measured in degrees Brix) must not fall below a value of 6, while the pH needs to be kept above 4 at all times. That’s how a rich, yet far from overpowering, peach flavour develops. Why is this stage so important? Because it results in a brew that is distinctly fruity, yet still lets the unique character of the coffee itself shine clearly through.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying and getting ready to be roasted.\u003c\/strong\u003e Once the right flavour balance is obtained, the beans are left to dry. With the ideal moisture content of 10–11%, they’re then off to the roasters.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaking to the stage—or rather your coffee cup.\u003c\/strong\u003e After conquering the many challenges on the long fermentation journey, your coffee is now finally where it’s supposed to be—which is your coffee cup, of course. Let the flavour feast begin!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHuila\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFarm\u003c\/td\u003e\n\u003ctd\u003e“Monteblanco” estate managed by Rodrigo Sanchez\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1730 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietals\u003c\/td\u003e\n\u003ctd\u003eBourbon, Caturra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed, peach co-fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003ePeach, mango, caramel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, espresso included.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: keep sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Coffee Friend","offers":[{"title":"Beans \/ 200 g","offer_id":58722381594955,"sku":"PEACHbeans","price":11.19,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722381627723,"sku":"PEACHground","price":11.19,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/beanspng.jpg?v=1791301521"},{"product_id":"pina-colada-co-fermented-coffee","title":"Pina Colada Co-Fermented Coffee","description":"\u003cp\u003eFermented with real coconut, this coffee turned out funky, fruity, and just a little wild. You’re gonna love the ride!\u003c\/p\u003e\n\u003cp\u003eIf you’re a coffee drinker who often struggles to really feel the tasting notes indicated on the packaging (what is aftertaste anyway?..), trust us on this one: this particular coffee is guaranteed to be an exception. Thanks to its innovative processing method, it smells like coconut lemonade, with refreshing notes of pineapple and lemongrass mixed in. A veritable piña colada in your morning cuppa! Sipping on a beverage like this can truly make you stop for a moment and wonder, “Is this truly coffee I’m drinking?..”\u003c\/p\u003e\n\u003ch3\u003eStraight from Colombia—with love and innovation\u003c\/h3\u003e\n\u003cp\u003eThis limited-edition coffee has reached us all the way from the Colombian region of Huila, where the “Monteblanco” coffee estate is located. Rodrigo Sanchez—the owner of the family-run coffee farm—has been experimenting with innovative processing methods for years now, looking for that elusive flavour that truly does make you go “wow!”. He’s been successful at it too: Rodrigo’s efforts have been recognised with a number of prestigious awards.\u003c\/p\u003e\n\u003ch3\u003eHow does this tropical brew come about?\u003c\/h3\u003e\n\u003cp\u003eIn short: imagine a wild party where coffee and tropical fruit come together to dance the night away.\u003c\/p\u003e\n\u003cp\u003eFor those interested in the full story though…\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe exact right beans.\u003c\/strong\u003e For this coffee, Rodrigo selected an arabica varietal called Purple Caturra—boasting plenty of natural sweetness, it’s suited perfectly for fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation begins.\u003c\/strong\u003e The coffee beans are first poured into the main reservoir, where they’re left to ferment on their own for a while—it’s like a warm-up before the wild party ahead!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhipping up the fruity co-ferment solution.\u003c\/strong\u003e Fished out from the main reservoir, unique microorganisms (lactobacillus and saccharomyces cerevisiae) are transferred to a separate container, where they’re mixed with real coconut, natural citrus fruit juice, sugar, and molasses. This fruity concoction is then fermented for another 8 days, until the ideal Brix and pH values are obtained.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnto the tropical tango!\u003c\/strong\u003e The fruity mixture then rejoins the coffee beans. It’s a lengthy feast indeed: the two keep on co-mingling for a further 180 hours—which adds up to more than a week!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeeping a close eye.\u003c\/strong\u003e The process is monitored carefully throughout: sugar concentration (measured in degrees Brix) must not fall below a value of 6, while the pH needs to be kept above 4 at all times. That’s how a rich, yet far from overpowering, flavour of coconut develops. Why is this stage so important? Because it results in a brew that is distinctly tropical, yet still lets the unique character of the coffee itself shine clearly through.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying and getting ready to be roasted.\u003c\/strong\u003e Once the right flavour balance is obtained, the beans are left to dry. With the ideal moisture content of 10–11%, they’re then off to the roasters.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaking to the stage—or rather your coffee cup.\u003c\/strong\u003e After conquering the many challenges on this long tropical journey, your co-fermented coffee is now finally where it’s supposed to be—which is your coffee cup, of course. Let the flavour feast begin!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHuila\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFarm\u003c\/td\u003e\n\u003ctd\u003e“Monteblanco” estate managed by Rodrigo Sanchez\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1730 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003ePurple Caturra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eNatural, coconut co-fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eCoconut, pineapple, lemongrass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, espresso included.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: keep sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Coffee Friend","offers":[{"title":"Beans \/ 200 g","offer_id":58722382184779,"sku":"PINACOLADAbeans","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722382217547,"sku":"PINACOLADAground","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/pinacoladabeansupd1png.jpg?v=1791301522"},{"product_id":"mango-twist-co-fermented-coffee","title":"Mango Twist Co-Fermented Coffee","description":"\u003cp\u003eFermented with real mangoes, this coffee turned out funky, fruity, and just a little wild. You’re gonna love the ride!\u003c\/p\u003e\n\u003cp\u003eIf you’re a coffee drinker who often struggles to really feel the tasting notes indicated on the packaging (what is aftertaste anyway?..), trust us on this one: this particular coffee is guaranteed to be an exception. Thanks to its innovative processing method, it smells like mango lemonade, with refreshing hints of lemongrass and bright citrus mixed in. A tropical twist in your morning cuppa! Sipping on a beverage like this can truly make you stop for a moment and wonder, “Is this truly coffee I’m drinking?..”\u003c\/p\u003e\n\u003ch3\u003eStraight from Colombia—with love and innovation\u003c\/h3\u003e\n\u003cp\u003eThis limited-edition coffee has reached us all the way from the Colombian region of Huila, where the “Monteblanco” coffee estate is located. Rodrigo Sanchez—the owner of the family-run coffee farm—has been experimenting with innovative processing methods for years now, looking for that elusive flavour that truly does make you go “wow!”. He’s been successful at it too: Rodrigo’s efforts have been recognised with a number of prestigious awards.\u003c\/p\u003e\n\u003ch3\u003eHow does this tropical brew come about?\u003c\/h3\u003e\n\u003cp\u003eIn short: imagine a wild party where coffee and tropical fruit come together to dance the night away.\u003c\/p\u003e\n\u003cp\u003eFor those interested in the full story though…\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe exact right beans.\u003c\/strong\u003e For this coffee, Rodrigo selected an arabica varietal called Purple Caturra—boasting plenty of natural sweetness, it’s suited perfectly for fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation begins.\u003c\/strong\u003e The coffee beans are first poured into the main reservoir, where they’re left to ferment on their own for a while—it’s like a warm-up before the wild party ahead!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhipping up the fruity co-ferment solution.\u003c\/strong\u003e Fished out from the main reservoir, unique microorganisms (lactobacillus and saccharomyces cerevisiae) are transferred to a separate container, where they’re mixed with real mangoes, citrus juice, and a sweetener (typically molasses). This fruity concoction is then fermented for another 8 days, until the ideal Brix and pH values are obtained.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOnto the tropical tango!\u003c\/strong\u003e The fruity mixture then rejoins the coffee beans. It’s a lengthy feast indeed: the two keep on co-mingling for a further 180 hours—which adds up to more than a week!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKeeping a close eye.\u003c\/strong\u003e The process is monitored carefully throughout: sugar concentration (measured in degrees Brix) must not fall below a value of 6, while the pH needs to be kept above 4 at all times. That’s how a rich, yet far from overpowering, flavour of mangoes develops. Why is this stage so important? Because it results in a brew that is distinctly tropical, yet still lets the unique character of the coffee itself shine clearly through.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDrying and getting ready to be roasted.\u003c\/strong\u003e Once the right flavour balance is obtained, the beans are left to dry. With the ideal moisture content of 10–11%, they’re then off to the roasters.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaking to the stage—or rather your coffee cup.\u003c\/strong\u003e After conquering the many challenges on this long tropical journey, your co-fermented coffee is now finally where it’s supposed to be—which is your coffee cup, of course. Let the flavour feast begin!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry\u003c\/td\u003e\n\u003ctd\u003eColombia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eHuila\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFarm\u003c\/td\u003e\n\u003ctd\u003e“Monteblanco” estate managed by Rodrigo Sanchez\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAltitude\u003c\/td\u003e\n\u003ctd\u003e1730 m\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArabica varietal\u003c\/td\u003e\n\u003ctd\u003ePurple Caturra\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcess\u003c\/td\u003e\n\u003ctd\u003eWashed, mango co-fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRoast profile\u003c\/td\u003e\n\u003ctd\u003eMedium\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavour palette\u003c\/td\u003e\n\u003ctd\u003eMango, lemongrass, citrus fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\n\u003cp\u003eRecommended brewing methods: all brewing methods, espresso included.\u003c\/p\u003e\n\u003cp\u003eIngredients: roasted coffee beans.\u003c\/p\u003e\n\u003cp\u003eStorage conditions: keep sealed in a dark, dry and cool place.\u003c\/p\u003e","brand":"Coffee Friend","offers":[{"title":"Beans \/ 200 g","offer_id":58722382250315,"sku":"Mango200g","price":11.99,"currency_code":"EUR","in_stock":true},{"title":"Ground \/ 200 g","offer_id":58722382283083,"sku":"Mango200GR","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1055\/4756\/3339\/files\/mangotwistbeans200gfrontpng.jpg?v=1791301522"}],"url":"https:\/\/chiato.com\/collections\/coffee-beans.oembed?page=2","provider":"Chiato","version":"1.0","type":"link"}