Espresso
- Dose
- 18 g
- Yield
- 36 g
- Time
- 25–30 s
Cocoa · Burnt caramel · SmokyCaprisette · Ethiopia, Vietnam
Cocoa, Burnt caramel, Smoky.
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Taste profile
Best for: Espresso
How to brew
Barista tips
1Ground coffee loses its aroma within minutes. Whole beans keep it locked in until the last second.
2Boiling water burns the sweet notes. Let the kettle rest 30 seconds after it clicks.
3Espresso 1 : 2 (18 g in, 36 g out), filter 1 : 16. Sour? Grind finer. Bitter? Coarser.
4Keep the bag closed in a dark cupboard and finish it within about a month of opening.
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Caprisette
For your intense espresso.
Meet the new classics! The “Caprisette Classico” line of coffees is crafted for those who appreciate traditional flavours with no extra frills. No complex notes—nothing but reliably delicious coffee that you can safely count on every day.
“Caprisette Classico Barista” is suited perfectly for true fans of espresso—those who like their coffee particularly bold and strong. Made up of beans sourced from Ethiopia and Vietnam, this dark-roasted blend of 90% arabica and 10% robusta delivers rich notes of cocoa and burnt caramel in every sip, with a delicious smoky hint thrown in there too.
This rich, strong blend boasts a deliciously deep character and flavour.
Savour rich crema and a velvety mouthfeel in every shot!
Excellent both as a straight espresso and as a base for milk-based drinks, this blend is ideal for any home barista.
“Caprisette” coffee: already loved by millions. Have you tried it yet?
Created for a delicious daily cuppa, these unique blends of various different flavours have conquered the hearts of thousands of coffee lovers.
Craving a rich espresso or a creamy latte? We’ve roasted this coffee in a way that makes it suited for all of your favourite recipes. Delve into the world of “Caprisette”, and discover the flavour you like best.
Millions have fallen in love with it already—we’re sure you’ll do too!
Ingredients: roasted coffee beans.
Storage conditions: store in a cool place, away from direct sunlight.
Roasted coffee beans.
Reviews
Same taste family