01
Pour-over
- Dose
- 15 g
- Water
- 250 ml · 92–96 °C
- Time
- 3–4 min
Raspberry · Cherry · RhubarbFunky Beans · Costa Rica
Funky Beans Costa Rica Sonora Geisha
Raspberry, Cherry, Rhubarb.
Strength
Smooth
Roast
Omni100% Arabica
Best for
FilterEspresso
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Taste profile
What’s in the cup
RaspberryCherryRhubarb
Best for: Filter, Espresso
Strength2 / 5 · Smooth
OriginCosta Rica
Beans100% Arabica
CaffeineRegular
TasteFruity & bright
How to brew
Brew it your way
02
French press
- Dose
- 30 g
- Water
- 500 ml · 94 °C
- Time
- 4 min
03
Cappuccino
- Base
- 1 espresso
- Milk
- 120 ml · foamed · 60–65 °C
Barista tips
Four tiny tweaks, one much better cup
1Grind right before you brew
Ground coffee loses its aroma within minutes. Whole beans keep it locked in until the last second.
2Hot, not boiling: 92–96 °C
Boiling water burns the sweet notes. Let the kettle rest 30 seconds after it clicks.
3Weigh it, don’t guess
Espresso 1 : 2 (18 g in, 36 g out), filter 1 : 16. Sour? Grind finer. Bitter? Coarser.
4Seal it, skip the fridge
Keep the bag closed in a dark cupboard and finish it within about a month of opening.
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Funky Beans
About this coffee
Bright notes of raspberries and cherries, with a subtle twist of rhubarb to make the combo even richer… Elegant, juicy, and expressive, here’s the embodiment of the unique Costa Rican terroir, and the celebrated Geisha varietal!
High in the Central Valley of Costa Rica, surrounded by lush greenery and rich volcanic soil, lies “Hacienda Sonora”—a family-owned coffee estate with over a century of history. Led by father and son, Alberto and Diego Guardia, this estate has earned worldwide recognition for its innovative approach and unwavering pursuit of quality. Today, over 20 distinct coffee varieties are cultivated here—including the exceptional Geisha, renowned for its floral aroma and unique complexity of flavour.
| Country of origin | Costa Rica |
| Region | Central Valley |
| Producer | Alberto & Diego Guardia |
| Altitude | 1200–1700 m |
| Arabica varietal | Geisha |
| Process | Natural |
| Roast profile | Medium / Omniroast |
| SCA score | 88.5 out of 100 |
| Dancing in your cup | Raspberries, cherries, rhubarb |
Recommended brewing methods: all brewing methods, including espresso.
Ingredients: roasted coffee beans.
Storage conditions: store sealed in a dark, dry and cool place.
Specifications
- Brand
- Funky Beans
- Format
- Beans
- Coffee beans
- 100% Arabica
- Origin
- Costa Rica
- Roast
- Omni
- Caffeine
- Regular
- Pack sizes
- Beans / 200 g
Ingredients & allergens
Roasted coffee beans.
Reviews
What coffee lovers say
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